For centuries the sea and a stony, calcareous, slightly hilly ground of the hinterland have been offering the ideal microclimate to thriving olive trees in the area to the north of Bari, in Apulia.
In Bisceglie, the Bombini oil mill has been operating for 70 years, keeping up a wise tradition in extra virgin olive oil production. The Bombini oil mill can skilfully combine old production systems with state-of-the-art technology. That is how VERDORE' Extra Virgin Olive Oil satisfies the most delicate, demanding palates. It has been selected in a special category for DOP (Appellation d'Origine Protégée) oils to represent Apulia as an oil-producing region partecipating in two national contests: Spoleto's "Ercole Olivario" and Seneghe's "Montiferru".


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